Monday, June 2, 2014

Aglio Olio @my kitchen

Pasta with no sauce but just with spaghetti tossed in spices and olive oil 

 


 Ingredients:
Spaghetti - 200 gms
Oilve oil- 3 tbsps
Chili flakes – 1 tbsp
Parsley/coriander- handful  bunch chopped
Breadcrumbs – ¼ cup (optional)
Parmesan cheese(optional)
Garlic – 2 pods grated
salt

Steps:
  • Heat the pan and add olive oil
  • Add garlic and fry till aroma
  • Now add parsley and chili flakes just give a toss
  • Add breadcrumbs and fry until crispy
  • Add precooked spaghetti and salt stir-fry for 2 min
  • Serve it hot topped with Parmesan cheese.

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